TANDOORI GRILLED MAIN DISHES
23. TANDOORI CHICKEN
Half a chicken spiced and marinated with full flavours of the muskey tandoor masallla, grilled in a tandoori oven to perfection.
24. CHICKEN / LAMB TIKKA
Diced chicken or lamb spiced and marinated over night to achieve the harmony of spices and flavours, cooked in the tandoori, a must for any menu.
25. CHICKEN / LAMB SHASHLICK
Tandoori grilled chicken or lamb marinated in spices with capsicums, green pepper in tangy tomato tamarind sauce, served with a fresh naan bread.
26. MIXED SHASHLICK
A tandoori mixture of chicken tikka, lamb tikka, king prawn. Stir fried in olive oil with capsicums, tomatoes, onions, shallots, in a tangy tomato tamarind sauce, served with fresh naan bread.
27. SALMON TIKKA GRILL
Prime cuts of fine Scottish salmon spiced and marinated in fresh herbs and spices with hint of cumin and mustard, served with fresh crispy salad.
28. MAACH KE BIRAN
Fillets of Bangladeshi fresh water fish spices and marinated in fresh herbs and spices with a hint of mustard pan fried to a golden crispy finish. A dish must for any menu.
29. TANDOORI KING PRAWN
King size prawns marinated in herbs and spices, char grilled in a tandoori over for a delicious scrumptious flavour.
30. TANDOORI MIX GRILL
A selection of tandoori grilled favorites including Tandoori chicken, chicken tikka, lamb tikka, sheek kebab, tandoori king prawns.
30. TANDOORI LAMB CHOPS
Prime cuts of lamb marinated and in fresh herbs and spices, grilled in the tandoori oven. Served on a sizzler.